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  • Fermenting – You know you want to!

    annie levyAnnie Levy is a mid-Wales based cook and writer who teaches fermentation for healing, health, preservation and culinary delight. She writes a blog about food politics as she sees them from the point of view of her kitchen. Throughout the day, she’ll set up shop, demonstrating making sauerkraut and answering your questions, helping you to get going.

Posted June 12, 2015 in: Workshops by 4dm1n

Eventbrite - Kin 2015: An event by The Vegetarian Society