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The consequences of our food choices: a global perspective on food, farming and social justice

Industrialised fishing and factory farming have led not only to environmental degradation, but there’s a human cost as well, often impacting on the most vulnerable people in the world.  This talk will look at how the global food system works and why what we consume in the UK impacts on communities on the other side of the world.

Eventbrite - Kin 2015: An event by The Vegetarian Society